Jasmine

What are the benefits of jasmine in infusions and teas?

While its beautiful flowers have long caught the eye (and nose) of perfumers and cosmetics designers, jasmine has also been used for centuries for its calming properties.

Soothe digestion, reduce anxiety, soften nights, lower blood pressure, relax the body and mind: jasmine is very, very zen !

With its captivating scent, jasmine is also a symbol of love, temptation, purity and strength... but it also knows how to demonstrate delicacy and freshness, especially when accompanied by a delicate green tea .

What jasmine is used in Les 2 Marmottes infusions?

It is on a shrub with dark green leaves that we find the star-shaped flowers of organic jasmine selected by our master infusers.

Fragile and deliciously fragrant, these precious organic jasmine flowers are handled with the greatest care.

Picked at the best times of the day, just as they begin to open, the organic jasmine flowers are then dried according to the rules of the art.

The next step? It's the encounter with the green tea leaves . Little by little, step by step, by simple contact, the organic jasmine flowers will subtly perfume the green tea . So that in the cup, the magic happens!

In which recipes do our master infusers use jasmine?

It arrives like a flower in our Fleur'Thé Jasmin and reveals its delicate fragrance in just an instant.

The marriage between green tea and jasmine is not new: a traditional blend dating back thousands of years in China - jasmine tea was probably created during the Song Dynasty (960-1279) - it is undoubtedly one of the oldest flavored teas in the world!

So we couldn't reasonably miss it! And there's no need to revisit the recipe: its sweetness and freshness make it a particularly hydrating and comforting tea!