The Marmottes Tea Room: an invitation worthy of the name!

For the love of tea!

We can't say it enough: Les 2 Marmottes also make tea!

Specialists in infusions since 1976, our Master Infusers also put all their experience and know-how to good use in tea: meeting with producers, in-depth knowledge of cultivation methods, selection of the best plants, drying, blending, creation of recipes, tasting, etc.

(Re)Discover the love of good tea!

Marmot Latte-Rapie

To accompany this return to school which smells of cozy afternoons and warm evenings in one's burrow...

No need to go far to find ultra-gourmet and comforting drinks: because our organic tea is easy to drink, our marmots have decided to lend a hand by concocting 5 super simple latte recipes for you to recreate at home, just like in your favorite tea room, right under your nose!

Should we fly to the Milky Way?

Even if it's tempting to go and rub shoulders with the stars, you still need to get on board with the right recipe to reach for the moon: yes, with all due respect to our less seasoned marmots, a good latte is not just pouring milk over tea!

It's all about balance: too much milk and the tea disappears, too much sugar...kills the sugar, in short, too much of anything and the pleasure disappears.

But when it's homemade, with 100% herbal tea, carefully selected milk and a touch of creativity, latte tea becomes a real moment of pleasure, without compromising on naturalness.

Or land in hot water?

Who said that only foam can hit the mark?

No need for strange toppings to feel good... A good cup of tea lets the plant express itself, it reveals its subtleties, plays to its strengths with ingenuity. A return to the roots, nothing more, nothing less.

Choosing the right tea isn't complicated. You can't go wrong at Les 2 Marmottes: quality teas, no added flavors, organic selection, and 100% herbal.

With us, you know everything!

Tea without added flavors: unique expertise

Perfectly balanced teas can't be invented! Blending plants to make good infusions is not the same as making good tea.

Don't panic! Our master brewers have been to a good school: trained by the greatest experts in the profession, they have learned to taste, smell, and recognize the best teas and the best gardens... A unique know-how close to that of the oenologist, (we also speak of tea sommelier) that our Master Brewers combine today with all our cutting-edge techniques developed for our infusions. An original "marmot" touch that makes our teas unique products!